Billy C.
The chef did an amazing job of convincing me to try some new dishes. I had the Lamb Rogan Josh (lamb curry cooked in spiced oil and yoghurt) and the Goan Shrimp Curry (jumbo shrimp cooked in a coconut and vegetable sauce. A recipe from Goa) along with a shrimp dish that was not on the menu but we really loved ! So glad to have tried something new, but I will need to get back soon for my Flag of India !
